Presentations or Corporate Lunches & Dinners
All meals are served with fresh baked Kaiser bread rolls.
Lunch
Two course set menu: $55.00 per person.
Two selections served on alternate basis for entrée and main. Followed by tea and coffee.
Three course set menu: $62.00 per person.
Two selections served on alternate basis for entrée and main. Followed by dessert, tea and coffee.
Dinner
All dinner packages include half an hour of pre-dinner canapés.
Two course set menu: $66.00 per person
Two selections served on alternate basis for entrée and main course, tea and coffee.
Three course set menu: $72.00 per person
Two selections served on alternate basis for entrée, main course and dessert, tea and coffee.
Buffets: $55.00 per person
Two hot roasts. Two hot fork dishes or pastas, selection of salads or steamed vegetable. Followed by a selection of hot and cold desserts served with tea and coffee. See Buffet menu’s.
Additional Items
Local cheese and fresh fruit platters: $85.00 per platter
Antipasto share platters: $95.00 per platter
Guests with and specific dietary requirements can be catered for with prior arrangement. Menu is subject to change according to seasonal availability.
Additional charges – see venue hire and beverage selections.
Cocktail Functions
Two-hour cocktail party $25.00 per person
- Five cold canapé items
- Five hot items
Service details: Cold canapés served on arrival follow by hot canapés.
Three-hour cocktail party $39.50 per person
- Four cold canapé items
- Six hot canapé items
- Two hot fork food noodle box items
- Two dessert canapé items
- Tea and coffee
Service details: Cold canapés served for the first half an hour followed by hot items for one hour, then a break for fifteen minutes. Followed by the noodle boxes and dessert canapés, tea and coffee.
Additional charges – see venue hire and beverage selections.
